Blueberry Rhubarb Crisp - delicious served warm with vanilla ice cream!
Blueberry rhubarb jam - no pectin! 8 c. blueberries, 4 c. rhubarb, 4 c. sugar, lemon, and water.
Blue-Barb Jam...smelled amazing while on the stovetop and was so yummy! Can't wait to make biscuits to enjoy it with.
Rhubarb-Blueberry Crumble Recipe from Taste of Home -- shared by Mike Schulz of Tawas City, Michigan
This rhubarb pie is the bomb! Exploding with tartness and sweetness in every bite. Serve it topped with whipped or ice cream and it is irresistible.| www.foxyfolksy.com
Spring is not just for dieters slimming for summer swimming. It's totally for spring fruit baked in a crust. In my house. Oh, yes!
My wooden spoon is now forever purple, but these rhubarb blueberry bars are totally worth it. Made them tonight and they are delicious!
Rhubarb Blueberry Muffins...just made these and they were delish!! I made mine with raspberries instead of blueberries.