4 boneless, skinless chicken breasts, 2 tbsp Extra Virgin Olive Oil, 1 tsp kosher salt, ½ tsp black pepper, ½ tsp garlic powder, ½ tsp onion powder, ½ tsp chili powder.

4 boneless, skinless chicken breasts, 2 tbsp Extra Virgin Olive Oil, 1 tsp kosher salt, ½ tsp black pepper, ½ tsp garlic powder, ½ tsp onion powder, ½ tsp chili powder.

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Similar to our beloved southern fried chicken, a boneless, skinless chicken breast is pounded thin, dredged in flour and fried. Served with a drizzle of creamy milk gravy made from some of the pan drippings, it is truly good ole comfort food.

Similar to our beloved southern fried chicken, a boneless, skinless chicken breast is pounded thin, dredged in flour and fried. Served with a drizzle of creamy milk gravy made from some of the pan drippings, it is truly good ole comfort food.

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I made this tonight bc I needed a good quick chicken recipe and it was delicious!!!! Even my 2 year old ate a whole chicken breast and wanted more

I made this tonight bc I needed a good quick chicken recipe and it was delicious!!!! Even my 2 year old ate a whole chicken breast and wanted more

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1 lb boneless, skinless chicken breasts (I used chicken thighs since that was what I had on hand), diced into bite sized pieces 3 Tbsp. olive oil 1 small yellow onion diced 1 cup of uncooked rice 1 14.5oz can of diced tomatoes, drained 1 15oz can of black beans, drained and rinsed 1/2 tsp. garlic po…

1 lb boneless, skinless chicken breasts (I used chicken thighs since that was what I had on hand), diced into bite sized pieces 3 Tbsp. olive oil 1 small yellow onion diced 1 cup of uncooked rice 1 14.5oz can of diced tomatoes, drained 1 15oz can of black beans, drained and rinsed 1/2 tsp. garlic po…

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The World’s Best Chicken: 4 boneless, skinless chicken breasts, ½ cup Dijon mustard, ¼ cup maple syrup, 1 tablespoon red wine vinegar, salt & pepper, rosemary. To make this in the slow cooker, combine all ingredients and cook on low for 3-4 hours.

The World’s Best Chicken: 4 boneless, skinless chicken breasts, ½ cup Dijon mustard, ¼ cup maple syrup, 1 tablespoon red wine vinegar, salt & pepper, rosemary. To make this in the slow cooker, combine all ingredients and cook on low for 3-4 hours.

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Maple Dijon Chicken: ¼ cup Dijon mustard 2 Tbsp real maple syrup 1 Tbsp olive oil 2 tsp soy sauce 1 clove garlic ½ Tbsp dried rosemary (or 1 Tbsp fresh) 2 lbs. boneless, skinless chicken thighs

Maple Dijon Chicken: ¼ cup Dijon mustard 2 Tbsp real maple syrup 1 Tbsp olive oil 2 tsp soy sauce 1 clove garlic ½ Tbsp dried rosemary (or 1 Tbsp fresh) 2 lbs. boneless, skinless chicken thighs

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EASY Salsa Verde Chicken Bake! 4 ingredients, 1 pot. Boneless, skinless chicken breasts baked in tomatillo salsa verde sauce, topped with melted jack cheese.  ~ SimplyRecipes.com

EASY Salsa Verde Chicken Bake! 4 ingredients, 1 pot. Boneless, skinless chicken breasts baked in tomatillo salsa verde sauce, topped with melted jack cheese. ~ SimplyRecipes.com

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Honey soy chicken is going to be a staple in your house after the first time you make this!

Honey soy chicken is going to be a staple in your house after the first time you make this!

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