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Pork Shoulder Braised in Milk

Pork Shoulder Braised in Milk. After hours of braising in a savory liquid, the pork becomes fall-off-the-bone tender — perfect for a comforting cold-weather meal.

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Skillet Braised Pork Chops

Skillet Braised Pork Chops - From Valerie's Kitchen - the best method around for ensuring fork-tender chops!

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Brazilian Braised Pork in Passion Fruit, Orange and Guajillo Peppers

Brazilian Braised Pork in Passion Fruit, Orange and Guajillo Peppers. www.keviniscooking.com

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Succulent Braised Pork

A little patience can transform a humble cut of meat into a tender masterpiece. Braising helps keep this pork shoulder moist, tender and succulent.

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Braised Pork Belly (Dong Po Rou)

This braised pork belly recipe, or "dong po rou" in Chinese, is a beautiful, traditional, and incredibly easy dish to make. All you need is 7 ingredients!

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Braised Pork Shanks

Braised Pork Shanks Recipe on Food & Wine Pork shanks, which come from the front leg of the pig, can be chewy when cooked incorrectly. When prepared properly, however, they become succulent and flavorful. Tim Love thinks the best way to cook them is in a long, slow braise, as in the recipe here. Don't let the liquid boil, he warns, or it will toughen the meat.

Braised Pork Chops with Lemon Garlic Red Potatoes

Braised Pork Chops with Lemon Garlic Red Potatoes – a special dinner for a special occasion. It takes only 40 minutes to make and it’s full of flavor!

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Braised Pork Belly in Soy Sauce (Tau Yew Bak)

Braised Pork Belly in Soy Sauce (Tau Yew Bak) recipe - Pork belly is steeped in an intensely flavorful soy sauce. The taste is complex, sophisticated, addictive, and utterly delectable. In my family, there were always extras such as hard-boiled eggs, tofu, and sometimes, potatoes and mushrooms. #malaysian #pork

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Beer Braised Pulled Pork

Beer Braised Pulled Pork - Enjoy the deep, rich flavor for dinner as a sandwich or even over rice. Then save the leftovers for various recipes throughout the week.

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