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from Martha Stewart

Panko-Breaded Fish Sticks

Panko-Breaded Fish Sticks - Martha Stewart Recipes Review: Tried this last night and it was a huge hit. My 3 yr old loved it. I used the sole but I would use it with tilapia or cod as well. I've also used this recipe with shrimp and it is wonderful.

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from NatashasKitchen.com

Tartar Sauce

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from Food.com

Parmesan Crusted Tilapia

Parmesan Crusted Tilapia | KitchMe...I modified with wheat thins instead of breadcrumbs and without parmesean. Delicious.

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from The Low Carb Strategy

Zero Carb Breaded Fish

16 oz thawed fish filets (tilapia, cod, or your choice) cup of mayonnaise (or more as needed) 3 oz bag of pork rinds 2 tbsp dry cajun seasoning (I use Tony Chachere's or Zatarain's) Preheat...

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from Baker by Nature

20 Minute Lemon, Garlic, and Herb Baked Cod

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from MyRecipes

Fish Stick Tacos

FISH STICKS TACOS: 1 11-oz. box frozen breaded fish sticks 1/2 teaspoon chili powder 5 cups coleslaw mix (cabbage and carrots) 1/4 cup reduced-fat mayonnaise $ 2 tablespoons lime juice 1/4 teaspoon chopped seeded canned chipotle chili in adobo Salt 8 5 1/2-inch corn tortillas, warmed 1 cup tomato salsa

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from Food.com

Baked Parmesan Fish

Healthier and tastier way to serve fish. I have used flounder, catfish, grouper, perch and tilapia with great results.If your fish is not getting crispy try broiling it for a minute or so to get it crispy. Oh and parmesan from a can is ok but treat yourself and use freshly grated. You will be oh so happy you did.

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from Taste and Tell

Parmesan Crusted Tilapia

This Parmesan Crusted Tilapia is a simple fish recipe that is done in 20 minutes and will even impress non-fish lovers!

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