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from Real Simple

One Easy Trick That’ll Make Your Chicken, Turkey and Pork Extra Juicy

Guidelines for brining turkey, chicken and pork. (scheduled via http://www.tailwindapp.com?utm_source=pinterest&utm_medium=twpin&utm_content=post12409988&utm_campaign=scheduler_attribution)

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from Food.com

Jamaican Jerk Brine for Chicken, Pork

Jamaican Jerk Brine for Chicken, Pork .... from Food.com: Kosher salt, which is preferred due to it's lack of impurities if using table salt use 1/2 the amount.

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Basic Brine for Chicken. Since I started using this brine I never have any dry chicken when grilling or smoking.

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from Food.com

Basic Brine for Juicy, Tender Chicken or Turkey

I never make any sort of chicken/turkey without brining it first. Once you try this recipe, you wont either. This is my standard brine that I use most often. This allows me to add any flavoring, dry rub, or sauce to my chicken without competing with the brine flavors. The brining process forces water into the muscle tissues of the meat by a process known as diffusion and osmosis. This additional moisture causes the muscle tissues to swell and hold more water. The resulting water in the…

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from themamasgirls.com

Turkey or Chicken

Basic Brine Recipe- for incredibly moist turkey or chicken! #thanksgiving http://themamasgirls.com/basic-brine-recipe-for-incredibly-moist-turkey-or-chicken/

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from wikiHow

How to Brine Chicken

How to brine chicken: I have not used this exact recipe, but I followed one similar and baked my chicken in the oven and for the first time, it was not dry and overcooked!

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Lemon-Herb Brine for 1 Chicken, whole or cut into pieces from Ruhlman, found @Edamam!

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from Good Dinner Mom

How To Brine Chicken Breasts

The problem with chicken breast meat is that sometimes the chicken turns out dry, as in most of the time. Learn how to brine chicken breasts and infuse tenderness into white-meat poultry in as little as four hours.

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