Here, the classic, indulgent British pudding favourite has been given a makeover as a gluten free sticky toffee pudding. A lower calorie cake base, with the option of a sweet and decadent toffee sauce topping, or alternative fat free yogurt one.
Queen of Puddings is a traditional British dessert, consisting of a baked, breadcrumb-thickened mixture, spread with jam and topped with meringue. Similar recipes are called Monmouth Pudding and Manchester Pudding
A queen of puddings recipe from the queen of baking. Mary Berry's step-by-step recipe for this retro British pudding of custard, cake and jam topped with soft, chewy meringue. You will need a oval ovenproof dish that will fit inside a roasting tin.