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British School Puddings

A classic pudding that many of us will remember from school – jam and coconut sponge served with lashings of custard to help keep the cold at bay. Shall I start with wishing you all a very belated ...

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Jam Roly Poly. Classic British comfort food. Jam (jelly) baked in rolled suet pastry that's served as a dessert with custard. Perfect for cold evenings and a favourite with kids for generations.

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from Sweet 2 Eat Baking

Gypsy Tart

"Gypsy Tart". Filling with just two ingrediennts: muscovado sugar, evaporated milk. This Gypsy Tart is an old English traditional recipe.

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from Taming Twins

Creme Egg Rocky Road

Cadbury Creme Egg Rocky Road - The ultimate Easter make! No bake, super easy and absolutely delicious. Great for bake sales, tea time treats and dessert. http://www.tamingtwins.com

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Manchester Tart - a shortcrust base lined with raspberry jam, topped with custard and finished off with a sprinkling of desiccated coconut.

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