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from Kimchimari

Bulgogi - Authentic Korean Beef BBQ

The classic Korean Bulgogi. Best if cooked over a open fire or grill; nothing shows off Korean BBQ better! See tips and recipe @ | Kimchimari.com

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from About.com Health

Learn to Make Tasty Sugar-Free and Low-Carb BBQ Sauce

BBQ SAUCE 2 strips of thick bacon, chopped fine 1 small onion, minced 1 clove garlic, minced or 1/4 teaspoon garlic powder 1 small can (6 oz) tomato paste 1 can (12 oz) diet cola - must be Splenda-sweetened (aspartame is not heat stable) 1/4 cup low carb (sugar-free) catsup 3 T mustard 1 Tablespoon Worcestershire sauce 1 pinch ground cloves Hot sauce to taste

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Have you ever tried Korean BBQ Sauce? If you have, then you know how wonderful it is – and if you haven’t, you need to make it right now. Literally, right now. It’s everything. We’ve eaten this on pork, chicken, meatballs, burgers – the blend of sweet, savory, salty, tangy, and hot is perfection – did I mention gluten-free, dairy-free, and vegan?
from Easy Healthy Recipes from Addicted To Yum

The Best Easy Korean BBQ Sauce

Have you ever tried Korean BBQ Sauce? If you have, then you know how wonderful it is – and if you haven’t, you need to make it right now. Literally, right now. It’s everything. We’ve eaten this on pork, chicken, meatballs, burgers – the blend of sweet, savory, salty, tangy, and hot is perfection – did I mention gluten-free, dairy-free, and vegan?

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from Meg's Everyday Indulgence

Chicken Bulgogi

Chicken Bulgogi. I reserved some of the marinade, added more soy sauce (we use gf tamari), sugar to taste, and water...this is a great sauce to pour on rice. garnish with chopped green onions

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from Damn Delicious

Korean Beef Bowl

Korean Beef Bowl - Tastes just like Korean BBQ and is on your dinner table in just 15 minutes! This was absolutely awesome and quick and easy!

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Marinate beef steaks in this a sweet sauce of soy, sugar, garlic, and sesame and grill. Roll up in red leaf lettuce with rice and hot pepper paste for a real Korean-style treat.

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Slow Cooked Pork Belly with Bulgogi Sauce and Giveaway | Korean Bapsang

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from Tastemade

Kimchi Bulgogi Egg Rolls

How to make kimchi bulgogi egg rolls. Ingredients: Bulgogi marinade:, 1 lb ribeye, sliced into ¼” strips, 1 pear, peeled, ½ onion, peeled, 4 cloves of garlic, 1 Tbsp sesame oil, 4 Tbsp soy sauce, 2 Tbsp mirin, 1 Tbsp sugar, ½ cup scallions, chopped, 1 Tbsp sesame seeds, Egg rolls:, Egg roll wrappers, Chopped kimchi, Shredded cheddar cheese, Water to seal egg rolls, Vegetable oil for frying, Dipping sauce:, 3 Tbsp soy sauce, 1 Tbsp gochujang, 1 Tbsp sugar, 1 Tbs...

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from Damn Delicious

15 Superfast Asian Inspired Recipes

Slow Cooker Korean Beef - Amazingly tender, flavorful Korean beef easily made in the crockpot with just 10 min prep. It doesn't get easier than that!

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from RecipeTin Eats

Korean Beef Bowl (Bulgogi)

Korean Beef Bowl (Bulgogi) - Easy to make with ingredients from the supermarket. Great marinade!

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