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Cajun Lasagna

Cajun Lasagna — I made up a cheesy mixture of eggs, ricotta cheese, sharp, jack, mozzarella, & parmigiano reggiano cheeses. Yes, we’re loading this lasagna with 5 cheeses! I’ve made lasagna with one cheese before & it’s just not the same. The mixture of cheeses gives the lasagna a richer depth of flavor - Creole Contessa!

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Cajun Lasagna by the Creole Contessa. - Put on your stretchy pants because you're going to want to gobble the whole thing! YUMMO!

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from With Salt and Wit

Creamy Cajun Chicken Lasagna

Creamy Cajun Chickn Lasagna

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Cajun Lasagna-Creole Contessa. This was delicious. Slightly larger than a13x9 pan. I would cut back on the heat next time. I like it spicy, but my husband felt it was too hot. I used Emmerils creole spice blend recipe. I also subbed mild Italian sausage meat for the ground turkey, and chorizo for the andouille sausage.

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from Key Ingredient

Cajun Lasagne

Cajun Lasagna

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Cajun Lasagna- when I'm feeding a crowd and J isn't eating... Sounds delish!

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Cajun Chicken & Andouille Sausage Lasagna made with fresh peppers, onions and gobs of mozzarella cheese.

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Welcome to the first post in my five week series.  I have the most amazing pinterest inspired party ideas to share with you al...

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Hair Designer Apron

Hair Designer Apron by TotallyTanks on Etsy