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from Damn Delicious

Cajun Shrimp with Garlic Parmesan Cream Sauce

"Cajun Shrimp with Garlic Parmesan Cream Sauce - The easiest weeknight meal with a homemade cream sauce that tastes a million times better than store-bought!" | DamnDelicious.net

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from NYT Cooking

Cajun-Style Broiled Shrimp

NYT Cooking: Shrimp, the most versatile seafood, is now the most popular in America, and there is no wrong way to eat it. Wild shrimp from the Pacific or the Gulf of Mexico is a treat if you can find it. Fresh local shrimp from Maine or the Carolinas is an even rarer gem. (These are all preferable from a sustainability perspective.) A vast majority, of course, is farmed and frozen. If you buy it ‘‘individually quick frozen’’ in resealable bags, you can take out only as many as you want and…

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from Martha Stewart

New Orleans-Style Shrimp and Rice

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from juliasalbum.com

Easy Spicy Cajun Shrimp (with sauce)

Spicy Cajun Shrimp with Sauce. Made with garlic, ketchup, chicken broth, hot sauce, Cajun spice, and green onions. Super easy to make – 30 minutes from start to finish! Southern comfort food!

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from Jo Cooks

Crispy Cajun Shrimp Fettuccine

Crispy cajun shrimp fettuccine with homemade creamy sauce and jumbo shrimp that are coated in a homemade cajun spice.

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from NatashasKitchen.com

Baked Honey Cajun Shrimp

Baked Honey Cajun Shrimp ~ It's so simple to put together and tastes amazing... The shrimp taste wonderful over mashed potatoes, pasta or white rice

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from Jo Cooks

Crispy Cajun Shrimp Fettuccine

Crispy cajun shrimp fettuccine with a super easy creamy sauce and crispy cajun shrimp that can be on your dinner table in 20 minutes tops!

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