Made famous in our state capital, at Springfield's old Leland Hotel (although everyone wants to say THEY invented it). The secret is the cheese sauce! I miss them when I travel, they're popular in all the restaurants here in Illinois.
Kreuz's. German-style barbecue restaurant in Lockhart, the Barbecue Capital of Texas! "Good meat with just a few basic seasonings cooked with the right wood correctly is all you need. We feel that sauce is for the covering up the flavor of the meat which we want to accent, so we have no sauce." Keith Schmidt, Owner, Kreuz Market