DIY State Fair Funnel Cake2 cups Original Bisquick mix 1 cup milk 2 eggs Powdered sugar, for topping Directions 1Pour oil about one inch deep into a large saucepan or stockpot. Heat over medium heat until a candy thermometer reads 350 to 360 degrees F. 2Meanwhile, combine Bisquick, milk and eggs in a large bowl; stir until well mixed. Pour batter into squeeze dispenser bottles. Use GF bisquick!
I made this cake for my twin daughters that turned 6 yrs old. They had a carnival themed birthday party. I found several different cakes online that I got inspiration from to come up with my cake...thank you! Everything was made out of fondant. It was such a fun cake to make. Thank you for looking!