Knowing exactly how much food to order for an event or meeting can be a difficult task. Even with an accurate attendee list, knowing how many catering platters will satisfy your guests isn’t easy. We partnered with world-renowned, Bi-Rite Market, to understand catering quantity guidelines and develop a simple system for calculating how much to order.
Keep your beverage dispenser flowing by lining glass pebbles along the bottom. It prevents fruit bits and pulp from clogging the spigot and also raises the beverage level so you don't need to tip to get the last drink out. Also, if you put the pebbles in the freezer first, they'll help keep the beverage cold. Genius!! ❊