warm winter salad w/ green lentils, carrots, watercress, pine nuts + cashew cheese
You know what I love drinking this time of year? Eggnog. These tasty treats are great for holiday parties, breakfast dishes, or after dinner desserts.
This makes me smile:
Growing up, I was obsessed with cheesy pasta and I missed it so much when I changed my diet, so I’ve spent the past two years trying to replicate the same creamy, comforting dish but with a nourishing element.
Deliciously Ella's healthy crumble can be adapted to use whatever fruit is in season
Guest Recipe: Blueberry Porridge Squares | Deliciously Ella Another delicious and completely vegan recipe from our favourite heath obsessed chef Ella Woodward
Vegetarian & Vegan Cookery
The easiest and best way to make Sweet Potato Gnocchi! Serve it with broccoli rabe and garlicsage butter sauce for a BOMB meal. @EatBroccoliRabe #BroccoliRabe #sponsored
Pinch of Yum (on the blog)
Creamy Sweet Potato Dip | Deliciously Ella
Recipes to Cook
The post Lemon Cardamom Pancakes with a Zesty Honey Drizzle appeared first on Deliciously Ella.
Kale and Chickpea Stew | @naturallyella
A classic pear salad with candied walnuts and gorgonzola is an easy, quick dish perfect for weekday lunch or holiday meals. Sweet, savory, and crunchy!
Eat Well Drink Well