Pinterest • The world’s catalog of ideas

Pan-fried sea bass with broccoli purée and citrus sauce

Pierre Koffmann pairs perfectly cooked sea bass with a rich citrus sauce and broccoli purée in this beautiful recipe

Braised beef cheek in red wine

This beef cheek recipe from legendary French chef Pierre Koffmann offers a masterclass in comforting, slow-cooked food. Serve with creamy mash for a proper winter warmer

pin 29

Pierre Koffmann » Canards Sauvages au Suc d’Orange

Tart aux Pruneaux (Prune Flan) Chef Pierre Koffmann, Memories of Gascony, uses pastry cream

pin 6