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Chef Tong Chee Hwee

from Foursquare

HKK

An Interview With HKK's Chef Tong Chee Hwee http://uk.glam.com/an-interview-with-chef-tong-chee-hwee/

90plus.com - The World's Best Restaurants: Hakkasan Mayfair - London - UK - Chef Tong Chee Hwee

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HKK - London Dim sum trilogy HKK Chef Tong Chee Hwee

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A Recipe by Tong Chee Hwee | FOUR Magazine

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This Chinese New Year, Hakkasan will celebrate the Year of the Monkey with a limited edition menu created by Executive Head Chef Tong Chee Hwee alongside an exc

from Great British Chefs

Jasmine tea-smoked pork ribs

Smoked Pork Ribs with Jasmine Tea Recipe - Great British Chefs

HKK employs the skill and creativity of Michelin-starred chef Tong Chee Hwee. Chef Tong holds 11 years experience at Hakkasan, first as the Head Chef of the original restaurant at Hanway Place, gaining its Michelin star in 2003.

The skill and creativity of Michelin-starred chef Tong Chee Hwee shines beyond comprehension. He injects his talent for presenting complex flavoured Cantonese dishes with a modern flair, delivering originality and vitality to every dish at HKK.

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from Great British Chefs

Har gau

Tong Chee Hwee shares a fantastic steamed dumpling recipe for har gau, traditionally served as part of dim sum.

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