Recipe with video instructions: How to make chicken parmigiana. Ingredients: 2 boneless, skinless chicken breasts, Salt and pepper, 2 eggs, beaten, 1 cup Italian breadcrumbs, ½ cup vegetable oil, 1 cup onion, chopped, 2 cloves garlic, minced, 3 cups tomato sauce, 1 sprig basil, ½ cup freshly grated Parmesan cheese, 4 oz mozzarella cheese, ¼ cup fresh parsley, chopped, 200g (about ½ lb) thin linguine, cooked
This is my homemade recipe that I have been working on for over 10 years. Many people have devoured this meal, and enjoyed its rich and authentic Italian taste. For those who love garlic, cheese, and the rich taste of Italian seasonings will love this authentic Italian dish.
Chicken Parmigiana - Chicken parmigiana is a popular Australian and Italian-American dish consisting of a crumbed (breaded) chicken breast topped with pasta (tomato) sauce and mozzarella, parmesan or provolone cheese. A slice of ham or bacon is sometimes added - http://aussietaste.recipes/chicken/chicken-parmigiana/ - #recipe