An authentic Guacamole recipe, the way it's made in Mexico and by top Mexican restaurants around the world. The secret step is to make a paste with onion, jalapeno/serrano and coriander/cilantro. Makes all the difference! www.recipetineats.com
Wendy's Chili recipe try to cut recipe in half, at least. TRIED- Chili turned out good, but it is definitely NOT the same as Wendy's recipe. I would know. I have Wendy's chili at least twice a month. Still good chili, but not what you are looking for if you want Wendy's chili.
A super delicious Indian appetizer. The garlicky flavor, crispiness from the fried cauliflower, sweetness from the ketchup, tanginess from the lemon, heat from the red chilli flakes and saltiness from the soy sauce; brings in an explosion of flavors in your mouth.
Ddeokbokki – these spicy pan-fried rice cakes are the side-dish star of just about any Korean restaurant with their bright & fiery red appearance. Crispy on the outside and chewy within, every bite is coated with a sticky, sweet chilli glaze that leaves a delectable tingle on your tongue.