In a city that is less than 49 square miles, there is surprisingly plenty to do. Unsurprisingly, it was hard to whittle this list down to 50 things. In anticipation of Super Bowl 50, which is taking place down the road on Feb. 7, 2016, we created the ultimate super to-do list. The next time you’re in San Francisco, check these things off your list.
Bo Bia (Vietnam). 'Rice paper wrapped around a mixture of red Chinese sausage, dried shrimp, jicama, pickled carrot and radish, peanuts, lettuce, noodles and basil, bo bia is usually served with tuong, a tart, mildly spicy beanpaste sauce. Stalls selling boa bia tend to appear on Saigon streets in the late afternoon.' http://www.lonelyplanet.com/vietnam
Chef Chin. This place is currently vying for my #1 in my local neighborhood Chinese food pick. Since changing ownership and chefs, this place has pretty good Taiwanese breakfast on the weekend. The only problem is that it isn't cheap and good. It isn't super pricey either though. They do have hot pot now and are open late on the weekends. Plus for orders be 3 and 6 pm are happy hour, so your 2nd entree is 1/2 off. Now that's pretty good pricing.
Panda Express Is Taking Its Orange Chicken to Japan Chinese-American fast food goes abroad A Chinese fast-food chain with Southern California roots is headed for Japan. American shopping mall food court staple Panda Express will open one of several planned Japanese locations in late November or early December in the city of Kawasaki, about 15 miles south of Tokyo. Panda Express launched in Glendale, California in 1983 and has since expanded to nearly 2,000 locations; it r