Double Chocolate Chip Coconut Flour Cookies [1/3 cup extra virgin coconut oil or butter, 2/3 cup coconut palm sugar, 2 large eggs, 1 tsp vanilla extract, 3 tbsp coconut flour, sifted, ¼ cup unsweetened cocoa powder, ¼ tsp baking soda, 1/8 tsp salt, ½ cup dark chocolate chips]
AllRecipes.com | Chewy Coconut Bars ------ Review: These are delicious! I wanted coconut bars only so I used 2 - 3 cups coconut and left out the nuts and chocolate chips. However, whatever you add to it, the dough is the star of the recipe. The first time I made them I used shortening like it calls for but whenever I made them after that, I subbed oil for the shortening and it worked well. Good and chewy!