Chocolate chiffon cake (Best Chocolate Cake Recipe Ive Ever Tried): 1/2 cup cocoa powder (I used Valrhona) 2 tablespoons instant coffee 3/4 cup boiling water 1 3/4 cups cake flour 1 3/4 cups sugar 1 1/2 teaspoons baking soda 1 teaspoon salt 1/2 cup vegetable oil 7 eggs, separated 2 teaspoons vanilla extract 1/4 teaspoon cream of tartar

pin 120
heart 12

This Chocolate Chiffon Cake is moist and chocolately and has a mocha filling and is covered with a shiny chocolate glaze. From Joyofbaking.com With Demo Video

pin 7
speech 1

Chocolate cream is rolled into the fluffy airy chiffon cake. This recipe shows you how to prevent the cake from losing volume so that you'll have a thick roll cake.

pin 196
heart 18
Pinterest • The world’s catalog of ideas
Search