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Cod Loin Recipes

Baked cod loin; 1T mayo; 1T Parmesean; Panko; S & P Preheat to 425. Rinse fish & pat dry. Line cookie sheet with foil, spray with oil. Place fish on foil. Mix mayo & parm add pepper. Spread on fish. Press crumbs into mayo mix. S & P. Bake 7 minutes, rotate pan, bake another 7-8 minutes. Sprinkle lemon juice on plate. Plate fish on lemon juice. very good. panko never gets brown tho, sprayed oil on top

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from Key Ingredient

Baked Cod with Garlic Mayonnaise

Baked Cod with Garlic Mayonnaise Recipe

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Roasted Cod Loin wrapped in Pancetta recipe from Clever One Pot cookbook

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Poor Man's Lobster recipe http://www.frugal-living-now.com/frugal-living-blog.html#recipe

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Almond Crusted Fish Sticks and Tartar Sauce - Paleo and low carb - I have been craving fish sticks, this is great!

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from foodnetwork.com

Seared Cod with Chive Butter Sauce

Seared Cod with Chive Butter Sauce - This is simple and delicious. Even though I'm from Boston, I had never cooked cod before. Love the dense, meaty texture of the fish. I paired it with sweet potato fries and peas with a drizzle of sesame oil. Colorful and flavorful.

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Grilled Cod with Cajun Spice Allrecipes.com (I love it with Halibut)

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from The Perfect Pantry

Panko (Recipe: panko and mustard crusted fish)

Panko (Recipe: panko and mustard crusted fish) - The Perfect Pantry®

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from handpick.com

Lemon Baked Cod

Lemon Baked Cod: We ate this with some white rice on the side. Also added some lemon zest to the breading. The flavor was really good and wasn't too fishy. We'd make this again, though like all breaded meals it does make a mess.

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Baked Breaded Parmesan Cod Loins So easy and delicious! Make it healthier and skip the butter and use egg instead to dredge fish before dipping in bread crumbs.

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