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from NYT Cooking

Rishia Zimmern’s Chicken With Shallots

NYT Cooking: Here is a simple, excellent one-pot recipe for a midweek feast, full of rich flavor, with a sauce that you won't want to waste. It came to The Times via the Twitter account of Andrew Zimmern, who eats bugs on television as the host of “Bizarre Foods” on the Travel Channel but lives a sedate life back home in Minnesota when he’s not working, which is not often. His wife, Rishia Zimmern, adapted it from Martha Stewart, and he put it on the social network: “Brown 8 thighs, 3 C…

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I Want to Marry You Cookies was named the top recipe on the Cooking Channel in 2012 for good reason. The cookies are made in one saucepan so no mixer is required. The lightly browned butter adds a rich, toffee flavor that set these cookies apart. The cookie dough tastes just like a See's chocolate. You will be hooked in no time at all!

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from cookingchanneltv.com

Blueberry Biscuits

I am so in love. Blueberry Biscuits from CookingChannelTV.com

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from Devour The Blog: Cooking Channel's Recipe and Food Blog

Italian Plum Cake Recipe

Italian Plum Cake Recipe | Devour The Blog: Cooking Channel's Recipe and Food Blog

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from m.cookingchanneltv.com

Tri-Berry Trifle

Love Cooking Channel shows, chefs and recipes? Find the best recipe ideas, videos, healthy eating advice, party ideas and cooking techniques from top chefs, shows and experts.

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from cookingchanneltv.com

Bobby's Chicken-Fried Chicken : Recipes : Cooking Channel

Trying thus tonight! Bobby's Chicken-Fried Chicken from FoodNetwork.com

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from cookingchanneltv.com

Pot Roast with Porcini Mushrooms

Love Cooking Channel shows, chefs and recipes? Find the best recipe ideas, videos, healthy eating advice, party ideas and cooking techniques from top chefs, shows and experts.

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Collard Greens - Tia Mowry, "Tia Mowry at Home" on the Cooking Channel.

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from m.cookingchanneltv.com

Lemon Fonuts (Vegan and Wheat/Gluten Free) : Recipes : Cooking Channel

Lemon Fonuts Want to make these soon #glutenfree #vegan

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