Roasted Pork Tenderloin with White Wine, Garlic and Rosemary Click here to download Download whole gallery Fancy S'mores Click here to download Download whole gallery Banana Nutella Empanadas Recipe Click here to download Download whole gallery
An easy meal, ready to roast in just a few minutes. Sticky and sweet with a punch of garlic, this pork loin is sure to be a huge hit with your family. Serve it up with some roasted carrots and potatoes on the side for a healthy balanced meal that is ready start to finish in 45 minutes!
In about 10 minutes you can pull together this tender and juicy One Dish Garlic & Herb Pork Tenderloin. It's an entire meal in one pan for an easy dinner and even easier clean-up! #SmithfieldPork #ad @SmithfieldBrand
The Most Awesome Pork Tenderloin Ever, Directions: Preheat your oven to 350º. Spray an 11” x 17” baking dish with cooking spray. Use a sharp knife to poke 6 holes along the topside of each of the tenderloins going about an inch deep. Push a sliver of garlic into each hole and place the tenderloins in the baking dish. In a small bowl whisk together the soy sauce, mustard, honey, juice, rosemary, pepper, and olive oil. Pour the marinade over the tenderloins. Bake uncovered for 45 minutes…
Bacon makes everything better - especially this Bacon Wrapped Pork Tenderloin! Prepare the tenderloin ahead of time to let it marinate for the best results. This pork dinner takes very little on-hand time and is a crowd pleaser!