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Community Post: 16 Essential Tips For Cooking The Perfect Steak

For GRILLING steak - start the grill, heat up on high for 5+ minutes before putting the steak on. cook on MED. (Add 2 minutes or more per side if they are extra thick steaks). Only flip ONCE. Add a pat of butter & dash of salt.

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Top 10 Steak Grilling Tips (From a Real-Live Chef!) If you think grilling a steak is as simple as slapping a piece of meat you bought at the supermarket on a grill and flipping it a few times, you’re missing out on what could be THE GREATEST STE

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from Heather Likes Food

Cooking School: How to Grill the Perfect Steak

My husband often jokes about how he wouldn’t have married me if he knew before proposing that I liked to cook. This probably sounds weird, but when we started dating I hadn’t started cooking school yet and we ended up getting engaged rather quickly (ahem.). So in his mind it would have given him …

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from Simply Recipes

Grilled Marinated Flank Steak

Grilled Marinated Flank Steak ~ A melt in your mouth flank steak that is cooked quickly with a high heat. The marinade of soy sauce, honey and garlic does the trick for this cut of meat. ~ SimplyRecipes.com

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8 Steps to the Perfect Steak - from America's No.1 Family of Butchers #MyLobels

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from Delishably

How to Cook Steak in a Cast-Iron Skillet

Cooking Steak in a Cast Iron Skillet

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from Home. Made. Interest.

Rosemary Steak Skewers with Balsamic Glaze

These Rosemary Steak Skewers taste as good as they look! Angus steak is marinated in a balsamic glaze and then skewered on a piece of rosemary with cherry tomatoes. This easy grilled steak recipe is perfect for cooking out on Father’s Day and it makes a great summer grill recipe to share with friends and family.

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from Kalyn's Kitchen®

Steak and Mushroom Kabobs

When you need something special to cook on the grill, these low-carb Steak and Mushroom Kabobs are always a hit! [found on KalynsKitchen.com]

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from The Cozy Cook

Copycat Texas Roadhouse Steak Rub

A simple combination of ingredients from this classic steakhouse that will bring out the best flavor in your next chicken or steak!

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