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Zea Rotisserie: Grilled Corn Grits Recipe - This is the real deal…not a copycat recipe. It was featured in a WDSU cooking segment with one of the owner's of Zea's. Ingredients: 2 cups chicken broth | 2 cups heavy cream | ¼ stick butter | 1 cup grilled corn | 1 cup yellow grits (not instant) | Green onions for garnish

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Cheesy Shrimp and Grits... I'm not a huge grits fan but this has bacon, shrimp and cheese, it must taste good!

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from Trial and Eater

Spicy summer grits

Spicy summer grits - Creamy grits with jalapeno and fresh corn. This will change how you feel about grits!

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Fresh Corn Grits- copycat recipe of Zea Rotisserie Restaurant. We've had these often at Zea in ABQ, but I use white grits & always add 1 tsp of garlic powder & plenty of finely sliced scallions to make it taste even more like the real thing at Zea's. Those are omitted in this recipe, but they have them in the grits at Zea's ABQ.

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Zeas corn grits! While working there I wrote it down many times and always lost it and never made it, so thank you, Zea!

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from I'd Rather Be A Chef

The Best Creamy Grits with Cheese

Cheese loaded creamy grits recipe made with love and patience. These creamy grits love bacon crumbles and some whole kernel corn!

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from Budget Bytes

Sweet potato grits

Sweet Potato Grits -Ingredients: Sweet potato, salt, corn grits, milk (any type), butter, cinnamon, nutmeg (optional or a LEAP Phase 6 ingredient to add).

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