Cranberry Vethakozhambu: A wonderful variation to the traditional vethakozhambu, a thick spicy tangy sauce from Tamil Nadu that is originally made with tamarind. Here we substitute the tamarind with fresh cranberries when they are in season. #Vegan #Vegetarian #NoNuts #Healthy #IndianFood #TamilNadu
Eggless Ragi Banana Bread, a healthy twist to regular banana bread and an easy way to feed ragi millet to your kids. The banana variety, which I have used here is too sweet, so adjust the quantity according to the variety you use.