Make this Taco Dip in minutes! Soften cream cheese and mix with sour cream and taco seasoning as your base layer then add a layer of shredded cheese (cheddar, monterey jack, or a blend.) Top with what ever tingles your taste buds (lettuce, tomato, black olives, or peppers! Serve with tortilla chips for a filling, healthy snack.
Need a new go-to party dip to please your game day crowd? Try this Easy Taco Queso Dip! Start by browning 1 pound of ground beef with Old El Paso™ Taco Seasoning and set aside. Over medium heat, combine cream cheese and salsa until smooth. Next, stir in your ground beef, cheddar cheese and Old El Paso™ Green Chiles, stirring until thoroughly blended. Serve warm with your favorite tortilla chips, and watch this dip be the star of your party!
Six ingredient Oh So Easy Taco Dip Here's the recipe: Mix 1 - 8 oz pkg cream cheese, 1 - 8 oz pkg sour cream and 2tbsp taco seasoning. Spread in a 9"x13" dish. Top with shredded lettuce, shredded cheese, & chopped tomatoes. Serve with Tostitos chips. We like Tostitos® Scoops! Tortilla Chips or Tostitos® Bit Size Rounds Tortilla Chips.
Kiss my Apron: Amazing dip for chips! start with a bottom layer of cream cheese - next a layer of hormel's no bean chili - topped with a layer of shredded cheese. Microwave on high for four mins! DELISH!
world's best (easy) nacho dip: 1 pkg cream cheese, 1 cup sour cream, ½ tbsp taco seasoning (optional), 1 jar salsa, 1 ½ c shredded cheese. mix first 3 items til well blended, and layer in glass baking dish, spread salsa on top of that, then sprinkle top with cheese. Put in fridge to firm it back up.
Taco dip - 8oz Cream Cheese 16oz Sour Cream 1 packet Taco dip 1-2cups shredded cheese (cheddar or mexican mix) Set cream cheese out for 15-30 minutes to soften Mix (with hand mixer) cream cheese, sour cream and taco dip till smooth. Stir in (by hand) shredded cheese to liking. If click on picture tells how can be spread in pan with lettuce on top probably tomatoes too. YUM
Seven Layer Taco Dip | "Easy to make, and everyone loves it. The longer it sits the better. I try to give 24 hours. I have had people eating just this for 3 days straight. I also scoop out a corner, and put in a bowl so people can get to all the layers." -Laura