Pasta with Tomato Cream Sauce ~ There’s really nothing better in the entire world than a fresh thick sauce for pasta. Of course you can use a jar of sauce bought in a store, but the homemade one is also as easy. Plus benefits: you can add extra ingredients you like to your own pasta
Pioneer Woman White Chicken Enchiladas. Made these the other night, and oh-my-goodness. I'm drooling just thinking about them. I used flour tortillas and milk instead of heavy cream. Yum. Yum. Yuuuuum.
Peach Crisp with Maple Cream Sauce- one of my all-time favorites.... we had two huge peach trees in our yard when I was young.... the trees were on steroids and my mother tried desperately to find ways to use up the peaches. We never got tired of all the peach goodness that came out of her kitchen.