Melanie Rowland Poynter Back By Popular Demand!!!! Crock Pot Cube Steak and Gravy SHARE to save to your own timeline so you can find it later: Cube steak (I used a family size pack) 2 cans (10.75 ounce size) cream of mushroom soup 1 envelope onion soup mix 3/4 cup water Salt and Pepper to taste Directions: Place all ingredients in a crock pot. Cook on low all day. Serve over rice, noodles, mashed potatoes or with your favorite side dishes. ★★★★★★★★★★★★★
Very simple. I added potatoes to the mix to cook along with the steak and used chicken broth rather than water. It is a bit bland and the meat is prone to overcooking so watch your timing to avoid dry steak.
Crockpot....beef tips over rice or noodles. Really good. I would double the recipe (as shown in pic) unless you're only cooking for two. And I'm not sure I'd use both packets of onion soup mix. I used one, and it was seasoned just right. Any more would have been far too salty, IMO. Better on rice than pasta.
A Love Affair with the Crock Pot and Brown Sugar Flank Steak.... an easy way to cook flank steak. Simply marinate for an hour and throw it in the slow cooker. Shreds easily and is knock your socks off fantastic.