This is the best recipe I have ever tried for Cuban bread. I lived in Key West, FL for a time and could get bread fresh in the bakery. When I moved back to SD it was NO WHERE!!!! I had to make my own. I found this recipe on the King Arthur website and have used it ever since.
Cuban Sandwich. If you don't have a panini press, wrap a brick in 2 sheets of foil, heat it in the over for a few minutes and, using a glove, place it on top of the bread in a frying pan. The brick will compress the sandwich and give it a crispy exterior.
It’s time to update the old adage “a picture is worth a thousand words.” In today’s communications world, “an infographic is worth a thousand words.” Case in point: DCI recently worked on a fascinating project to promote the Tampa Bay region in advance of the Republican National Convention. We collaborated with local artist Andrew Dorsett to... View Article