Homemade frozen custard.    At the end of the recipe I whipped the custard in my KitchenAid mixer for 10min instead of an ice cream maker!

Homemade frozen custard. At the end of the recipe I whipped the custard in my KitchenAid mixer for 10min instead of an ice cream maker!

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Old-Time Custard Ice Cream Recipe  --- Ice Cream like my Mom and Dad used to make.  Yummy!!!
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Homemade Old Fashioned Vanilla Custard Ice Cream - made with a combination of whole milk, heavy cream, half and half, eggs and vanilla.

Homemade Old Fashioned Vanilla Custard Ice Cream - made with a combination of whole milk, heavy cream, half and half, eggs and vanilla.

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This silky, luscious and very classic custard can be used as the base for any ice cream flavor you can dream up. These particular proportions of milk and cream to egg yolk will give you a thick but not sticky ice cream that feels decadent but not heavy. (Photo: Andrew Scrivani for The New York Times)

This silky, luscious and very classic custard can be used as the base for any ice cream flavor you can dream up. These particular proportions of milk and cream to egg yolk will give you a thick but not sticky ice cream that feels decadent but not heavy. (Photo: Andrew Scrivani for The New York Times)

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The Best Chocolate Ice Cream - It seriously is the richest, most chocolaty and velvety ice cream; you won't be able to stop at one scoop (trust me, I know!)

The Best Chocolate Ice Cream - It seriously is the richest, most chocolaty and velvety ice cream; you won't be able to stop at one scoop (trust me, I know!)

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the most basic and easy ice cream recipe, no custard base and easy to turn into ANY flavor with extracts, mix-ins and sauces.

the most basic and easy ice cream recipe, no custard base and easy to turn into ANY flavor with extracts, mix-ins and sauces.

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Vanilla Bean Ice Cream, French-Style:  There are primarily two methods in making ice cream.  One is called Philadelphia-style and only requires mixing together your cream and sugar with another flavoring, then dumping into the ice cream maker.  The other (my favorite) is called French-style and includes cooking up a custard base to give the ice cream a richer taste and creamier texture.  Today, I’m sharing with you the French-style method.

Vanilla Bean Ice Cream, French-Style: There are primarily two methods in making ice cream. One is called Philadelphia-style and only requires mixing together your cream and sugar with another flavoring, then dumping into the ice cream maker. The other (my favorite) is called French-style and includes cooking up a custard base to give the ice cream a richer taste and creamier texture. Today, I’m sharing with you the French-style method.

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I’m not a huge ice cream lover, but I am telling you right now, this is the best recipe for the creamiest, tastiest and amazing chocolate…

I’m not a huge ice cream lover, but I am telling you right now, this is the best recipe for the creamiest, tastiest and amazing chocolate…

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