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Daniel Galmiche Recipes

Completely delicious. a recipe for gorgeous little pistachio Madeleines from French chef Daniel Galmiche, served with ice cream, fruit or chocolate sorbet.

Daniel Galmiche - Beetroot with pickled quince

from Great British Chefs

Beetroot with pickled quince

This elegant beetroot starter recipe from Daniel Galmiche finds the perfect balance between sweet and sharp thanks to the sweet roasted Chel...