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Deep Fried Pork Chops

from Panlasang Pinoy

Deep Fried Seasoned Pork Chop

Deep Fried Seasoned Pork Chop is a nice dish to prepare for lunch or dinner. This can be partnered with different side dishes such as fries, coleslaw, rice, and rolls. It also tastes good with condiments like ketchup, Worcestershire sauce, or sweet and sour sauce.

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from deepsouthdish.com

Southern Fried Pork Chops

Deep South Dish: Deep Fried Southern Pork Chops. I am utterly ashamed to pin this but I am 9 mos pregnant & so hungry right now.

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Country Fried Pork Chops: eggs, flour, salt, pepper, garlic and onion powder. In a large skillet with a lid, heat oil over medium heat. Prepare egg wash: In a small bowl, mix eggs. Prepare coating:in a large bowl mix flour, salt, onion powder, garlic powder, and pepper. 1.Egg wash. 2.Flour mixture. 3.Fry.

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from kawaling pinoy

Salt and Pepper Pork Chops

Salt and Pepper Pork Chops are marinated in egg white and cornstarch, deep-fried and then tossed in salt and peppers.

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from Food.com

Aunt Jenny's Deep-Fried Seasoned Pork Chops

These chops are tender and juicy on the inside and crispy golden brown on the outside and so flavorful!! Serve with fried potato wedges for a delicious finger-food dinner or with mashed red-skinned potatoes, sweet corn and green beans for a bigger meal! We also sprinkle Franks Redhot on these chops when gobbling them up!! Finger-lickin good! :D

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Suffer through dry, tasteless pork chops NO MORE with this recipe for How to Make Perfect Pan Seared Pork Chops!

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Country Fried Pork Chops...my godmother made these for me all the time...special memory

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