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from PepperLace

30 Authentic Biryani Recipes

Biryani is prominently a dish of Nizams. Rice being the more staple food of South India, It has more varieties of Biryani.  Particularly, Hyderabadi biryani originated as a blend of Mughlai and Iranian cuisine in the kitchens of the Nizam, rulers of the historic Hyderabad State. It is also a staple part of Pakistani Cuisine due to its exotic flavor …

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from Gawal Mandi

Pakistani Shami Kebabs

We Pakistanis love various types of kebabs in our food. Shami Kebabs being one example which is served with almost any main course on Pakistani dinner table. Be it with Daal Chawal, with paratha achaar, as Shami Kebab sandwich, with Peas or chicken Pulao or with afternoon tea. In some way directly o

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These Indian Stuffed Potato Parathas are perfect when you want to have delicious classic Indian food, but don't want to make anything too complicated! Each bite is bursting of delicious flavors that you won't be able to forget! | ScrambledChefs.com
from Scrambled Chefs

Indian Stuffed Potato Paratha

These Indian Stuffed Potato Parathas are perfect when you want to have delicious classic Indian food, but don't want to make anything too complicated! Each bite is bursting of delicious flavors that you won't be able to forget! | ScrambledChefs.com

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from My Food Story

Dhaba Style Dal Fry

Spicy, smoky and really authentic Indian punjabi dhaba style dal (lentil curry soup) fry. A quick 30 minute recipe which is wholesome and healthy.

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These Indian Stuffed Potato Parathas are perfect when you want to have delicious classic Indian food, but don't want to make anything too complicated! Each bite is bursting of delicious flavors that you won't be able to forget! | http://ScrambledChefs.com
from Scrambled Chefs

Indian Stuffed Potato Paratha

These Indian Stuffed Potato Parathas are perfect when you want to have delicious classic Indian food, but don't want to make anything too complicated! Each bite is bursting of delicious flavors that you won't be able to forget! | http://ScrambledChefs.com

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