Some items are just so cheap to make at home, it's not worth the trip to the store- won ton and egg roll wrappers certainly fit into that category! The Following is my recipe for won ton wrappers.These are super easy and delicious. 1 1/2 C. flour 1 tsp. salt 1 egg 2 T. water Mix well and knead on a floured board. Cover and let stand for 15 minutes. Roll as thin as paper.
2 cups of rice you put Cups of water 2 or of Mazola Caldo de tomate (already has the spoon ) depending of the color of rice. Mostly just Once it boils you put it on low heat Do not stir. Once it's fully cooked but there is still water in turn off the heat
Make em Yourself Eggroll Wraps. Homemade eggroll wrappers are by far better than any you can purchase at your local grocery store. They only take a few ingredients that you probably already have in the house and they are very simple to make.
25 Delicious Bite-Size Treats made with Wonton and Egg Roll Wrappers
25 #Delicious #BiteSize Treats made with #Wonton and Egg Roll Wrappers you won't believe! https://milkandeggs.com/blogs/food-health-and-eating/25-delicious-bite-size-treats-made-with-wonton-and-egg-roll-wrappers
THE BEST manicotti and it has a twist. It's freaking genius. You use large wonton wraps instead. No boiling anything. This is so easy and restaurant worthy!!! Make sure to use fresh basil. It makes all the difference!