The Many Varieties of Traditional ‘Eid Foods

The Many Varieties of Traditional ‘Eid Foods

This Vermicelli dessert is a traditional and cultural dish famous in Eastern Asia. Vermicelli is a type of pasta. It is soaked and boiled in sugary water. Then put in milk, which is mixed with herbs (mostly mint) and nuts. It is finally topped off with nuts and fruit. it is usually made for special occasions.

This Vermicelli dessert is a traditional and cultural dish famous in Eastern Asia. Vermicelli is a type of pasta. It is soaked and boiled in sugary water. Then put in milk, which is mixed with herbs (mostly mint) and nuts. It is finally topped off with nuts and fruit. it is usually made for special occasions.

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Absolutely gorgeous date balls for a modern twist on a truly ancient recipe
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Star & Crescent Krispy Treats! Kids will love making and eating these! Add them to decorative gift bags and give as gifts and treats to non-muslim family, friends and neighbors!  Try using Cocoa Pebbles or Fruity Pebbles to mix it up!

Star & Crescent Krispy Treats! Kids will love making and eating these! Add them to decorative gift bags and give as gifts and treats to non-muslim family, friends and neighbors! Try using Cocoa Pebbles or Fruity Pebbles to mix it up!

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