Pinterest • The world’s catalog of ideas

Emily Watkins Recipes

from Great British Chefs

Venison salami with red onion and sloe gin marmalade, grilled sourdough

Emily Watkins' heavenly venison salami recipe is a must-try for any aspiring charcuterer

from Great British Chefs

Barbecued leg of spring lamb

Emily Watkins serves up a brilliant barbecued lamb recipe for sunny spring days, first treated with a salt cure of rosemary and juniper for added depth of flavour.

from Great British Chefs

Pork loin and black pudding Wellington with Grandpa’s cabbage

Emily Watkins showcases the best of British ingredients in this stunning pork Wellington, paired with homemade crackling and a beautiful sage and onion purée

from Great British Chefs

Potato bread with Guernsey butter

Why buy bread and butter when you can make your own? Emily Watkins' appealing potato bread recipe includes a method for making your own butter, too - a handy recipe to add to your scrapbook

3
from upflow.co

Organic asparagus and hollandaise tart

from Great British Chefs

Lamb loin with steamed pudding, charred sprouting broccoli and baby carrots

Emily Watkins' lamb loin with pudding recipe celebrates the flavours and ingredients of spring, featuring seasonal purple sprouting broccoli alongside lamb and carrots. The suet pudding adds further appeal to this delicious dish.

from Great British Chefs

Lamb loin with steamed pudding, charred sprouting broccoli and baby carrots

Emily Watkins' lamb loin with pudding recipe celebrates the flavours and ingredients of spring, featuring seasonal purple sprouting broccoli alongside lamb and carrots. The suet pudding adds further appeal to this delicious dish.