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from SellfishCat

Pickled Jalapenos (escabeche)

Escabeche! Pickled jalapenos with carrots and your favs. Add to any dish you want to kick up a notch or to sandwiches like banh mi and tortas.

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from About.com Food

These Spicy Pickles Make Tacos Muy Delicioso

The spicy combination of pickled jalapeños, carrots and onions known as escabeche gets a twist with cauliflower in this recipe from Tacolicious.

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from Food.com

Escabeche (Sweet and Sour Fish)

[Filipino] Escabeche (Sweet & Sour Fish) | Food.com

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from Tasting Table

Taqueria-Style Pickled Carrots

These spicy pickled carrots and crunch and brine.

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from Fox Valley Foodie

Quick Pickled Red Onions

Quick Pickled Red Onions Recipe

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from a farmgirl's dabbles

Pickled Vegetables (quick and easy refrigerator pickles!)

Pickled Vegetables {quick and easy refrigerator pickles!} - afarmgirlsdabbles.com #pickles

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Escabeche-Spicy Pickled Carrots - Hispanic Kitchen

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from Recipe Ni Juan

Escabeche

Escabeche is also known as sweet and sour fish. This Escabeche Recipe has its Spanish origin. There is another Iberian version of this escabeche recipe where the cooked fish is left to be marinated overnight in a sauce made from wine or vinegar. There is yet another version of the Chinese, wherein the fish is dipped in batter and then fried. The Filipinos have long adapted this Chinese version. This escabeche recipe has a sweet and sour sauce where the batter-dipped fish is soaking.

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from Bon Appétit

Snapper Escabèche with Chiles, Garlic, and Oregano

Because it’s so delicate, the flesh can break down when marinated first, sometimes causing the fish to fall apart. A post-grill bath delivers flavor without compromising texture.

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from Food & Wine

Spanish Mackerel Escabèche

In this light dish, chef David Swain marinates fish fillets in red wine vinegar and olive oil along with tender carrots and shallots.

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