Apple Crisp, with a Ridiculous Amount of Streusel from The Food Charlatan. Am I the only one who thinks apple crisp never has enough streusel? I fixed that. Behold: the mother-load of streusel-y goodness right here. What better way to use up those fresh fall apples? Top with vanilla ice cream and My Favorite Caramel Sauce! You can also use peaches with this recipe in the summer time.
Apple Pie Baked Apples - Everything you love about apple pie – the gooey cinnamon filling, the warm apples, the buttery homemade pie crust – all baked inside an apple. This fun and festive dessert is something everyone will love.