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A perfect meal - these Fish Tacos with Sriracha Aioli Slaw are light, packed with flavor, and super easy to make!

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Made with a bright and creamy chipotle lime crema made with greek yogurt and lime juice, these Fish Tacos take only 15 minutes to make and are gluten free!

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Blackened Fish Tacos with Mango Salsa, Cilantro Lime Sauce and Mexican Street Corn! It's SO good (even approved from someone who doesn't really like fish)

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These Low-Carb Fish Taco Cabbage Bowls have all the great flavors of fish tacos, without the carbs. And this tasty low-carb meal is also Keto, low-glycemic, gluten-free, South Beach Diet Friendly, and it can even be Paleo or Whole 30 approved with the right ingredient choices! [found on KalynsKitchen.com]

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Grilled Fish Tacos with Lime Cabbage Slaw - these tacos are awesome! Delicious flavor and easy to make!

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This recipe for tilapia fish tacos is seasoned fish layered with cabbage, avocado and a tropical salsa, all tucked inside warm corn tortillas. It's a meal that's fast, fresh, healthy and ready in 20 minutes!

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I am slightly addicted to fish tacos but don't like the way that so many places fry the fish. Blackening the fish gives these fish tacos so much flavor!

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