Grilled Marinated Flank Steak ~ A melt in your mouth flank steak that is cooked quickly with a high heat. The marinade of soy sauce, honey and garlic does the trick for this cut of meat. ~ SimplyRecipes.com
Marinated Southwest Flat Iron Steak - a melt in your mouth Flat Iron Steak that is grilled over high heat. A marinade including chili powder, brown sugar, and garlic is perfect for this cut of meat. Serve with an extra spritz of lime juice and fries!
This ultimate steak sandwich is full of tender thinly cut flat iron steak with buttery caramelized onions in a gravy sauce stuffed into a soft French loaf of bread smothered with mountains of Monterey jack cheese. This sandwich is something that I’ve been making for years. I honestly don’t even remember how I came up […]