Florentine biscuits: Karen Martini's yummy biscuits are crumbly heavens in your mouth.
These Florentine biscuits are a disc of caramel with glacé cherries, candied peel, toasted almonds, hazelnuts, and coated in rich decadent 70% cocoa solids dark chocolate. They’re like little…
Florentines! If you've never tried these cookies, you MUST, they're divine!
Florentines - I substitute cranberries for sultanas, white chocolate for dark chocolate and macadamias for almonds
Florentine Cookies with Chocolate Drizzles (Sweetapolita). "Decadent nutty, buttery, caramelized cookie discs drizzled in dark chocolate. Recipe as printed in The Cookiepedia cookbook by Stacy Adimando."
Try making these chewy, luxurious biscuits at home. Careful weighing of the ingredients is the key to success
These Florentine Biscuits are amazing!!! I love mine with milk chocolate, but…
Sometimes called lace cookies, Florentine cookies are made of finely chopped almonds with orange & vanilla, then either dipped or sandwiched with chocolate.
Jamie Oliver | Member Recipes | Christmas Florentines More
We've given the classic Florentine a chocolate covered biscuity base so they're perfect for dunking. Enjoy yourself or give as a homemade gift