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Whether it’s your first pregnancy or you’re on baby No. 2 (or 3) and need a refresher, our experts provide a crash course on what foods and drinks to avoid.
from Health Essentials from Cleveland Clinic

What Not to Eat When You're Pregnant

Whether it’s your first pregnancy or you’re on baby No. 2 (or 3) and need a refresher, our experts provide a crash course on what foods and drinks to avoid.

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from Urban Survival Site

10 Foods You Can Store For Over 100 Years

There are some foods that, for all intents and purposes, will last forever. Or at least for the rest of your life. I'm talking about "forever foods."

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Best hypothyroidism diet: list of foods to eat to end your low thyroid symptoms, like constant fatigue and weakness, depression, irritability, memory loss, mind fog and weight gain or inability to lose weight.

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from Baby FoodE | Adventurous Recipes for Babies + Toddlers

15 Baby Purees Made in Under 15 minutes

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Sure, when that wedge of cheese has an unmistakable layer of fuzz, you know it’s time for it to go. But ever wonder when exactly you should ditch those potatoes or toss that jar of mayonnaise?
from NatureBox Blog

Infographic: The Shelf Life of All Your Food

Sure, when that wedge of cheese has an unmistakable layer of fuzz, you know it’s time for it to go. But ever wonder when exactly you should ditch those potatoes or toss that jar of mayonnaise?

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from The Best Blog Recipes

5 Minute Restaurant Salsa

This 5 Minute Blender Salsa from The Chunky Chef is bright, fresh, and we’re pretty sure it’s the best homemade salsa we’ve ever had! It really only takes 5 minutes to make and uses simple ingredients. It is perfect as a party appetizer, on your favorite Mexican food, or if you are craving chips and salsa!

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from Extreme Food Storage Blog

What Food Should You be Stockpiling in Case of Emergency

If you have wandered into the grocery store and stood in the canned food aisle staring at all the different foods and contemplated what to put in your cart—you are doing it wrong. Stockpiling food is a must. Stockpiling food you don’t like, have never

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