These French Recipes Are Almost Better Than A Trip To France (PHOTOS)
French Pastries, Classic Opera, French Recipes, French Opera, Food, Desserts Cakes, Recipes Photos, French Desserts Recipes, Opera Cakes
French Recipes (PHOTOS)
Which French Pastry Would You Eat For The Rest Of Your Life?
17 Food Reasons The French Are Better At Life
Classic Opera Cake
French Opera cake //
Opera Cake - with a good recipe ~vs great recipe awesome cake vs
Baking Deserts Cakes Tarts, Foodies Yummy, Cookies Prep, Sweet Treats, Coff Opera, Opera Cakes Recipes, Eating Cakes, Famous French Desserts, Baking Sweet
Opera Cake - Most Famous French Desserts
Mousseline cream filled cream puffs are the best! Check out this authentic French easy-to-follow recipe here. Eugenie Kitchen
Continuing Reading, Cream Fillings, Mousselin Cream, French Recipes, Cream Puffs, Pastries Cream, Easy To Follow Recipes, Eugenie Kitchens, Authentic French
French Mousseline cream filled cream puffs are the best! Check out this authentic French easy-to-follow recipe here. Eugenie Kitchen
Cream filling Crème mousseline, mousseline cream – now I’m eating these and I’m loving it! What cream do you use for your cream puffs? Pastry cream or whipped cream? Now here goes an alternative for your cute little puffs: mousseline cream. It’s … Continue reading →
Mousseline Cream-Filled Cream Puffs. Authentic French recipe here. From Eugenie Kitchen
#KatieSheaDesign ♡❤ ❥▶ Petit Fours are small bite-sized confections, served as a dessert or as a sweet treat with tea or coffee. The name “petit four” is French, which translates to “small oven”. This recipe shows several variations to create! Source: @350DegreeOven #DIY #Tutorial
Desserts Recipes Petite Four, Dessert Recipes, Sweet Treats, Diy Parties Desserts, Diy Tutorials, Desserts For A Teas Parties, Diy Teas Parties Food, 350Degreeoven Diy, Small Ovens
These mini strawberry pies are one of my favorite dessert. Other than the waiting time for the shells and pastry cream to cool, these are very easy and quick to assemble and make the perfect summer...
Custard Pies, Desserts Lovers, Minis Strawberries, Strawberries Custard, Strawberries Tartlets, French Cooking, Custard Tart, Minis Pies Recipes, 52 Week
50 mini pie recipes
52 weeks of French cooking – Week 29: Strawberry tartlets - mini strawberry pies
Strawberry custard tarts pic.twitter.com/z09fyMQ0yC
Strawberry Custard Pies
How to make paper-thin crepes from scratch in a regular frying pan. Step-by-step photos and instructions.
Frying Pans, Fries Pan, Step By Step Photos, Sweet Crepes, Recipe, Breakfast Dessert, Paper Thin Sweet, Regular Fries, Paper Thin Crepes
How to make paper-thin sweet crepes from scratch in a regular frying pan. Step-by-step photos and instructions. Still trying to perfect this recipe...
How to make paper thin sweet crepes from scratch.
How to make paper thin crepes from scratch in a regular frying pan. Step by step photos and instructions.
How to make paper-thin sweet crepes from scratch in a regular frying pan. Step-by-step photos and instructions | JuliasAlbum.com | #breakfast #dessert #crepe_recipes
Blueberry Clafouti. A classic french dessert made with very little sugar, fresh fruit, and whole wheat flour. Delicious...and good for you too!
French Pastries, Delicious And, Classic Desserts, French Desserts, Clafouti French, Blueberries Clafouti, French Food, Classic French, Fresh Fruit
Blueberry Clafouti. A classic french dessert made with very little sugar, fresh fruit, and whole wheat flour. Delicious...and good for you too! French pastry
French Blueberry Clafouti. A classic dessert made with very little sugar, fresh fruit, and whole wheat flour. Delicious...and good for you too!`
Blueberry Clafouti French dessert with a small amount of sugar
Blueberry Clafouti - A classic French dessert made with very little sugar, fresh fruit, and whole wheat flour. Delicious… and good for you, too!
Choux pastry is a pastry dough used in many desserts: cream puffs, profiteroles, French beignets, and gougères. Easy choux pastry recipe with step-by-step picture guide | rasamalaysia.com
French Pastries Recipes, Cream Puffs, Choux Pastries, Baking Recipes Desserts French, French Desserts Recipes, French Beignets, Ingredients Pastries, Pastry Recipe, Pastries Dough
Choux pastry is a five ingredient pastry dough used in cream puffs, profiteroles, French beignets, and gougères. Easy choux pastry recipe with step-by-step picture guide | rasamalaysia.com
See step-by-step GIFs to help you achieve flawless, pillowy macarons
Macarons Recipe, Diy Macaroons Recipes, French Recipes, Easy Macaroons Recipes, French Desserts, Easy French Macaroons Recipes, French Macroon Recipes, French Desert Recipes, Photo Galleries
Macarons recipe and method - How to Make on Saveur
30 French Desserts - Photo Gallery - SAVEUR
Bastille Day is July 14th! Celebrate with these French recipes
Berry Clafoutis Recipe adapted from Julia Child.. I give you clafoutis. Often spelled clafouti (CLA-FOO-TEE) in the U.S. Clafoutis is a French Rustic style dessert that I’ve recently fallen for. It’s somewhere between a cake, a custard & a pancake, 100% delicious & ridiculously easy to make.
Recipes Adaptive, Cake, French Recipes, Rustic Style, French Desserts, Berries Clafouti, French Rustic, Clafouti Recipes, Style Desserts
Berry Clafoutis. Recipe adapted from Julia Child. Rustic French dessert with very little sugar.
Berry Clafoutis: Recipe adapted from Julia Child. Often spelled clafouti (CLA-FOO-TEE) in the U.S. Clafoutis is a French Rustic style dessert that I’ve recently fallen for. It’s somewhere between a cake, a custard & a pancake, 100 percent delicious & ridiculously easy to make.
Wow your guests with this delectible dessert: fluffy, delicate lemon cake tops a layer of lemon pudding for a zesty finish in this lemon souffle! Recipe: www.bhg.com/...
Lemon Soufflé, Lemon Souffle, Cakes, Sweet Treats, Souffle Desserts, Yummy, Cooking, Favorite Recipes, Breath Recipes
Fluffy, delicate lemon cake tops a layer of lemon pudding for a zesty finish in this lemon souffle! Recipe: http://www.bhg.com/recipes/ethnic-food/french/french-desserts/?socsrc=bhgpin031815lemonsouffle&page=9
Lemon Souffle Dessert Oh my does this look light and yummy!
Lemon Souffle Dessert Nonstick cooking spray 6 tablespoons granulated sugar 1/4 cup all-purpose flour 2 teaspoons finely shredded lemon peel 1/4 cup lemon juice 1 tablespoon butter, melted 2 egg yolks 1 cup milk 3 egg whites Powdered sugar
Lemon Souffle Dessert- Finely shredded lemon peel adds sweet tang to this souffle recipe. Basic ingredients and 25 minutes of hands-on time allows this light souffle to become a weeknight dessert.
Lemon soufflé - use grass-fed butter for ramekin, not unhealthy cooking spray, sub fresh-ground einkorn flour for AP flour, sub raw honey for sugar,
Kouign Amann - French butter cake, with step-by-step photos and instructions
French Pastries, Fun Recipes, Kougin Amann, Buttersugar Cakes, Kouign Amman, Butter Sugar Cakes, French Desserts, Puff Pastries, Breads Dough
Kouign-amann It is a round crusty cake, made with bread dough containing layers of butter and sugar folded in, similar in fashion to puff pastry.
If I could make a French dessert, it would be this one. No macarons for me. Merci!
Kouign Amann- a decadent, flaky French pastry
Parisian Flan (French Custard Pie) Recipes | Ricardo
Food Recipes, Custard Pies, Pies Recipes, French Custard, Flan Parisien, Parisien Recettes, Pie Recipes, Parisians Flan, Flan French
Flan parisien Recettes | Ricardo - #food #recipes #dessert #french
Napolean dessert Ingredients •1 sheet frozen puff pastry the size of a cookie sheet •1 package vanilla pudding •8 ounces semi-sweet chocolate •8 ounces heavy cream
Napoleon Dessert, French Pastries, Easy French, Puff Pastries, French Dessert Recipes, French Desserts Recipes, French Food, Mille Feuille, Napolean Desserts
Quick and easy French Mille feuille recipe http://www.frenchdessertsrecipes.com/2015/02/quick-and-easy-french-mille-feille.html
French Food | Easy French Dessert Recipes
Napoleon dessert Ingredients •1 sheet frozen puff pastry the size of a cookie sheet •1 package vanilla pudding •8 ounces semi-sweet chocolate •8 ounces heavy cream
Easy to Make French Pastries | Easy French Dessert Recipes
Easy Napolean dessert Ingredients •1 sheet frozen puff pastry the size of a cookie sheet •1 package vanilla pudding •8 ounces semi-sweet chocolate •8 ounces heavy cream
Mendiants - a traditional French confection that's perfect for the holidays. Top with dried fruit and nuts or even pretzel pieces.
Chocolates Mendiant, Christmas Time, Nut Recipes, French Cookies, Sweet Tables, Dry Fruit, Chocolates Bark, French Confect, Chocolates Dips
Mendiants are a French confection given as gifts around Christmas time. They were traditionally studded with nuts and dried fruits chosen to represent the robe colors of the four monastic orders. Today any variety of fruit and nuts are used.
Chocolate Dipped Mendiant Cookies
Chocolate Mendiants. Great for a sweet table or gifts.
Chocolate Mendiants: a French confection popular at celebrations or given as gifts around Christmas time.
Berry clafoutis - French dessert with a flan like texture due to the minimal flour. Recipe says it's not very sweet owing to its European origin and the berries are the star ingredient!
Cake, Berries Lovers, Berries Desserts, Berry Desserts, Powdered Sugar, Berries Clafouti, Perfect Recipes, French Desserts, Easy To Mak Berries
Baked French dessert filled with berries and it is different from your usual berry desserts because it has a flan-like texture.
Berry clafoutis - easy-to-make berry dessert. If you have lots of berries - this is a perfect recipe for the Spring and the Summer!1/3 cup all-purpose flour 1/2 teaspoon baking powder 1 cup powdered sugar, plus more for dusting pinch of salt 3 large eggs 1 cup half-and-half 1 1/2 teaspoons vanilla extract 1 teaspoon butter (for greasing the baking pan) 1 tablespoon granulated sugar (for dusting the baking pan) 6 ounces blackberries 6 ounces blueberries Lemon zest of half a lemon (optional)
Berry clafoutis - easy-to-make berry dessert. If you have lots of berries - this is a perfect recipe! JuliasAlbum.com #berries #desserts #cake
Berry clafoutis - easy-to-make berry dessert. Absolutely delicious! perfect for any berry lover in your life.
DIY: Easy Cinnamon French Toast Sticks for Breakfast. Goodness, these look amazing! :-D
French Toast Sticks, Breakfast Kids, Breakfast Ideas, Easy Cinnamon, Sticks Recipes, Cinnamon French Toast, Frenchtoast, Gluten Free Breads, Kids Recipes
Easy cinnamon french toast sticks recipes kids would love to make this. #RecipesforKids #FrenchToast #FrenchToastCinnamon #CinnamonSticks
DIY: Easy Cinnamon French Toast Sticks for Breakfast kids would LOOOVE this
Easy Cinnamon French Toast Sticks #recipe breakfast idea
Easy Cinnamon French Toast Sticks #recipe mmm maybe could try my kinnikinick gluten free bread and coconut oil to fry!
These Creme Brulee Cheesecake Bars turn the classic French dessert into something even easier and tastier!
Cheesecake Bars, French Desserts, Sweet Tooth, Bar Recipes, Brulee Cheesecake, The Heat, Creme Brûlée, Creme Brulee
creme brûlée cheesecake bars
Creme Brulee Cheesecake Bars // genius way to serve creme brûlée to a crowd
Creme Brule Cheesecake Bar Recipe
Creme Brulee Cheesecake Bars: "These creme brulee cheesecake bars turn the classic French dessert into something even easier and tastier!" - Handle the Heat
A show off dessert. Perfect for a French dinner party one day. Mini lemon souffles. - Via Martha Stewart.
Lemon Soufflé, Soufflesbak Inside, Idea, Recipes, Lemon Desserts, Yummy, Martha Stewart, Lemon Soufflesbak, Drinks
(via Yummy. / Little Lemon Souffles - Martha Stewart Recipes)
Mothers Day Dessert Ideas: Lemon Soufflé Recipe
Little Lemon Souffles. Use a melon baller or serrated grapefruit spoon to scoop out the rinds...kind of cute for sweet tea drinks as well!
Creme Brulee Doughnuts - This clever twist on the classic French dessert, Crème Brulee, is incredibly moreish and will make the perfect add-on to afternoon tea.
Brûlée Doughnut, French Desserts, Dinners Ideas, Brulee Doughnut, Crème Brulee, Sweet Tooth, Creme Brûlée, Creme Brulee
Creme Brulee Doughnuts - Recipes, Dinner Ideas, Healthy Recipes & Food Guides
Crème Brûlée Doughnuts - This clever twist on the classic French dessert, Crème Brulee, is incredibly moreish and will make the perfect add-on to afternoon tea.
Creme Brulee Doughnuts - This clever twist on the classic French dessert, Crème Brulee, is incredibly moreish and will make the perfect add-on to afternoon tea.! #juliesoissons. Ermagerd! I love creme brûlée anything! Plus a donut = amazeballs!
Gâteau Fondant Aux Poires - French Pear Cake by Kirsten | My Kitchen in the Rockies
German Recipes, Fondant, Pears Cakes, Easy French, Denver Colorado, French Desserts, Food Blog, French Pears, Aux Breeds
Easy French Dessert - Gâteau Fondant Aux Poires - French Pear Tart Colorado Denver Foodblog German recipes My Kitchen in the Rockies | A Denver, Colorado Food Blog
Gâteau Fondant Aux Poires - French Pear Cake - Easy French Dessert
French Dessert Recipe: Pear Tarte Tatin - this is excellent! Mind didn't turn out as pretty, but maybe next time.
Tarts Tatin, Tarte Tatin, French Recipes, French Dessert Recipes, Pears Tarte, French Desserts Recipes, Pears Tarts, Typical French, Tarts Recipes
Pear Tarte Recipe on Yummly
French Dessert Recipe: Pear Tarte TatinThe Tarte Tatin is a typical French recipe that originated (perhaps unintentionally) in the 1880s and consists of fruit—usually apples—that is cooked in butter and sugar, and then baked with the crust on top. Being an upside-down dessert, this tart is fun to make, if a little nerve-wracking. Just know that it will taste phenomenal no matter what, so don’t worry if things go a little sideways (figuratively speaking) when you’re flipping this tart over at the end. With this pear version of the Tarte Tatin will knock everybody’s socks off, including your own! Pear TarteYields 1, 9 or 10-inch tartIngredientsCrust: 1 stick cold butter, cubed1 cup all-purpose flour1 teaspoon sugar1/2 teaspoon salt1/4 cup plain, Greek yogurtFilling:5-6 pears (bosc)1 1/2 tablespoons lemon juice6 tablespoons butter3/4 cup sugar, plus 2 tablespoons1 teaspoon candied ginger, minced1/4 teaspoon cinnamon1/8 teaspoon nutmegDirectionsIn a food processor, pulse together flour, sugar and salt.Slowly add in cold butter and pulse until mixture is crumbly and butter is the size of peas. Then add in yogurt and pulse until ball of dough forms.Turn out and roll into a flattened disc. Wrap in plastic wrap and refrigerate for at least 1 hour.Peel and halve pears and place them in a large bowl. Sprinkle with lemon juice (to reduce browning) and 2 tablespoons sugar and toss to coat.In a large, oven-proof skillet over medium-high heat, melt 6 tablespoons butter (make sure butter evenly covers skillet) and evenly distribute 3/4 cup sugar. Stir to incorporate and cook until sugar dissolves.Add pears and coat well with sauce. Continue cooking until sauce caramelizes and turn a dark, amber color. About 15 minutes.Preheat oven to 375º F.Carefully arrange pears so they’re cut-side up in skillet, rounded edges facing out, with as few gaps as possible. Sprinkle with cinnamon, nutmeg and candied ginger.Remove dough from fridge and turn out onto a lightly floured surface. Roll dough to a 1/4-inch thickness that is approximately 1-inch larger than your skillet.Place skillet on a baking tray (to catch extra liquid) and place dough on top of pears. Use a fork to carefully tuck excess dough inside the edge of the skillet.Place tray in oven and bake for 30-35 minutes, or until crust is golden brown.Remove skillet from oven and let cool 5-10 minutes. Run knife along the edge of the skillet to loosen crust.Cover with a large Pyrex dish or serving plate and use both hands, and thick oven mitts, to flip the skillet over. It’s okay if some crust or pear sticks, carefully rearrange and let cool.Serve with ice cream or crème fraiche.Recipe adapted from Simply Recipes
Mini French Silk Pies - 15 Most Famous French Desserts | GleamItUp
Chocolates Silk, Chocolate Silk Pie, Chocolates French, Country Cleaver, Minis Chocolates, French Desserts, Chocolates Lovers, Minis French, French Silk Pies
Mini French Silk Pies - Country Cleaver
Chocolate Silk Pie
If you are a chocolate lover, these mini French Silk Pies are to die for! Using good quality chocolate is key to this rick decadent treat. And the toasted meringue marshmallow topping will blow you away! Dish Count:: 1 Sauce Pan, 1 Stand Mixer, 1 Mixing Bowl, 6-8 Mini Mason Jar, blow torch (optional) I’m …
Mini Chocolate French Silk Pies are to die for!
Raspberry Rose Soufflé ♥ Variation a classic French dessert.
Cake, Raspberries Soufflé, Recipe, Rose Souffle, Pastel Pink, Cooking Tips, Raspberries Souffle, Rose Soufflé, Raspberries Rose
Raspberry Rose Soufflé (recipe)
Raspberry Rose Souffle | Adapted from Almost Bourdain's Lemon, Lime and Orange Soufflé, original recipe from Raspberry Souffle in Serving The Menu Again by Ben O'Donoghue and Curtis Stone. | Soufflé is one intriguing animal of a dessert. The fact that it scares the most professional chefs and every time I order it I'd be made to wait for an excruciating half an hour for the deliciousness to arrive draws me towards it even more. | Via: pickyin.blogspot.com
Raspberry rose soufflé cake.
Blueberry Lemon Clafoutis The flavors of blueberry and lemon pop in your mouth in this very easy delicious French dessert. Made with cream cheese in the batter, the texture is lovely!