Tourtière, also known as pork pie or meat pie, is a traditional French-Canadian pie served by generations of French-Canadian families throughout Canada and New England. It is made from a combination of ground meat, onions, spices, and herbs baked in a traditional piecrust.
French Chicken & Mushrooms au Champagne _ This is going to blow your mind!! How crazy is it, that I used a cast iron skillet to make a meal with Champagne? It worked perfectly, & adds a nice rustic touch to this gourmet meal! Impressive, elegant, delicious, & simple to prepare!
Creamy, cheesy, and savory, Skillet French Onion Soup Dip | by Life Tastes Good tastes like classic French Onion Soup and is so easy to make! Mixing the ingredients all in one skillet, while heating, is the key to having it hot and ready in just 10 minutes! This delicious appetizer is a real crowd pleaser! #ad #GameTimeDips #LTGrecipes