Things like this french fry pizza are treated with a foodie attitude, but in a very counter gourmet way. It also shows a childish creativity I find interesting. Sort of like how people like to combine words in a clunky way for something new. For instance, this might popularly be called a 'frizza'. Or, more cleverly, 'fritsa'.
This recipe is great for entertaining. Fry the pizza crust a few hours before topping, then bake to melt the cheese and have your guests add their favorite toppings or keep it simple with cheese and basil | foodiecrush.com