This hearty potato and onion cake from the North East of England is an amazingly low-cost dinner – Slimming World’s version includes cabbage and tasty ham to make it a complete meal. This dish can be ready on the dinner table in 1hr. This recipe serves 4 people. Any leftovers can be kept in a Tupperware in the fridge for up to 2 days.
Campfire Stew By Mary David 24 November 2014 A meal that is easy to prepare but will be loved by all. Prep Time : 5 minutes Cook Time : 10h 00min Yield : 4 Ingredients Small Gammon Joint - 1 Onion, diced - 1 Orange Peppers, diced - 2 Garlic cloves, crushed - 3 Smoked … Continue reading →