NYT Cooking: If you haven’t yet figured out a go-to recipe for brussels sprouts, this simple dish is the answer. It results in sweet caramelized brussels sprouts that will make a believer out of anyone.
Garlic Parmesan Roasted Brussels Sprouts -This easy to make Garlic Parmesan Roasted Brussels Sprouts is a delicious side dish made with lemon, parmesan, olive oil and lots of garlic.
Rachael Rays' brussel sprout recipe. Tried this recipe for my first time trying brussel sprouts and its AMAZING.
If you need to convince someone to like brussels sprouts or it's their first time trying them; the best way to have brussels sprouts is to roast them!
Bacon-Wrapped Brussels Sprouts #justeatrealfood #paleohacks
Crispy brussel sprouts w/bacon and garlic...because I can never have too many… More
Lemon Garlic Brussels Sprouts! (AF: the red pepper made it a little to spicy for us, will use less next time)
Don’t skip these Simply Roasted Garlic Brussels Sprouts! I have a newfound love for Brussels sprouts after making and eating these.
honey garlic sprouts recipe - www.iamafoodblog.com
Roasted Brussels Sprouts with balsamic vinegar and honey