This Gluten Free Carrot Cake is the same classic cake you remember, just without gluten and dairy. It’s full of carrot, coconut, walnuts, and pineapple which means it’s packed with flavor. Serve it for Easter and your guests won’t be disappointed. This cake is SO good! (sponsored) | from What The Fork Food Blog @WhatTheForkBlog | www.whattheforkfoodblog.com
Moist & Fluffy Gluten-Free Carrot Cake Recipe _ bakes up light, fluffy and moist just the way a carrot cake should! It’s lightly spiced with just the right amount of cinnamon & sweetness to pair up with that silky cream cheese frosting.